{"product_id":"madurai-mutton-masala","title":"Madurai Mutton Masala","description":"\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eCoriander, Cumin, Chilli, Fennel, Turmeric, Papine \u0026amp; Salt\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIn a pressure cooker, add 100ml of cooking oil, then add in cleaned mutton pieces.\u003c\/li\u003e\n\u003cli\u003eMix in the required quantity of salt, ginger garlic paste, and water (until the top of all the mutton is covered) and cook for 5-6 whistles.\u003c\/li\u003e\n\u003cli\u003eIn a separate pan, after pouring in cooking oil, do seasoning with whole spices. Then add chopped onion, tomato then the cooked mutton.\u003c\/li\u003e\n\u003cli\u003eMix with the required amount of mutton curry masala, add some water and boil.\u003c\/li\u003e\n\u003cli\u003eYou may also add coconut paste to make the gravy thicker (optional).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAllergen Advice: \u003c\/strong\u003eThis product was processed in a facility that also processes wheat, milk, peanuts, sesame seeds, and tree nuts.\u003c\/span\u003e\u003c\/p\u003e","brand":"Blisstree","offers":[{"title":"Default Title","offer_id":44415863128106,"sku":null,"price":3.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0722\/9354\/8074\/files\/MaduraiMuttonMasala.webp?v=1780451257","url":"https:\/\/sunshinenaturefoods.com\/products\/madurai-mutton-masala","provider":"Sunshine Nature Foods","version":"1.0","type":"link"}